Grilled skewers at it’s finest…
Easy to make on the stove or barbecue in warmer weather, these grilled skewers are great as a side dish, starter or in salad or wraps.
Details
Servings
4 servings
Dietary
Plant Based
Prep time
15 minutes
Cooking time
5 mintues
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Ingredients
250g Asparagus
1 Lemon
1 Garlic Clove
4 tbsp Olive Oil
Salt and Pepper
Directions
- Wash and skewer the asparagus whole width ways, 4 per skewer.
- In a bowl, mix the oil with the salt, pepper, finely chopped garlic, and the juice of half the lemon. Cut the other half of the lemon into wedges and grill for garnish.
- Marinate the asparagus in the oil and grill for 5 minutes.
- Serve hot with a lemon wedge.